Archive of: Profiles

Title Issue
Brau Wow

Brau Wow

April-May 2013
Fire & Nice

Fire & Nice

February-March 2013
Morning Stars

Morning Stars

When the weekend rolls around, we like to play our own version of the hunger games, seeking out our favorite meal of them all—brunch. In our latest quest, we tracked down sweet ’n’ savory chicken and waffles in Davis, a magnificent mango-stuffed French toast in Roseville, perfect pumpkin bacon pancakes in midtown, and a tangy Welsh rarebit omelet downtown, along with dozens of other egg-cellent dishes. So, top of the morning (or afternoon) to you, Sacramento—here’s our region’s best of the brunch. Let the games begin!

February-March 2013
Déjà Brew

Déjà Brew

Before Prohibition, Sacramento was the beer-making capital of the West, and the largest hop-growing region in America. Here’s how an unlikely cast comprised of a Princeton architecture major, the grandson of a U.S. Secretary of Defense, a world-renowned grocer and a man known as the “Pope of Foam” conspired to create what may very well be Sacramento’s most authentically local beer in almost a century. The farm-to-fork movement is about to meet farm-to-pint. Drink up!

December-January 2013
Mex Appeal

Mex Appeal

October-November 2012
Taking Flight

Taking Flight

June-July 2012
Great New Places to Eat

Great New Places to Eat

April-May 2012
The Tastemaker

The Tastemaker

April-May 2012
Local Motives

Local Motives

February-March 2012
The Lyon King

The Lyon King

December-January 2012
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