Food
Snap, Crackle & Pop Culture
A new cereal bar opens in Old Sacramento and serves up everything from Corn Pops to Instagrammable backdrops
Nice Ice, Baby
Make your happy hour even happier with handcrafted cubes for your craft cocktails
Good Juju
The team behind The Press Bistro reassembles to open Juju Kitchen & Cocktails downtown, introducing new farm-fresh dishes and bringing back old favorites that we’ve missed. We’re reunited with chef-owner David English’s signature grilled calamari, and it feels—and tastes—so good.
Our French Connection
The French Laundry may be a celebrated Napa Valley restaurant, but its origin story began over 60 miles away in co-founder Sally Schmitt’s childhood home in Citrus Heights. In a new culinary memoir, the pioneering chef honors her Sacramento roots.
Birds of a Feather
Auberge alums and Milestone owners Nick Dedier and Alexa Hazelton team up again to launch Mom & Pop Chicken Shop. The result? Twenty-hour-brined chicken with 20 herbs and spices that’s finger lickin’ great.
Must-Eat Summer Treats
The heat is on, Sacramento. For those of you looking for some cool comfort during these dog days, we’ve got 10 delicious ways—from delicate macaron ice cream sandwiches to decadent pie milkshakes—to help you chill out this summer.
Rob Archie
In the wake of George Floyd’s death at the hands of Minneapolis police on May 25 and subsequent protests, Sacramento restaurateur Rob Archie (Urban Roots Brewing & Smokehouse, Pangaea Bier Cafe, and Bawk) channeled his anger and sorrow into positive action, organizing We Stand with You, an unprecedented service-industry “walkout.” For three hours beginning at noon on June 4, over 200 restaurants, bars and breweries around the region—from Kru in East Sacramento to Crooked Lane Brewing Company in Auburn—closed for service and held staff discussions about workplace racism while also showing support for the Black community. Here, the Woodland native talks about his impromptu campaign, the problem with color-blind hiring, and the importance of listening.
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