What’s Cooking 2020 - Sactown Magazine

Canon owners open French-inspired wine bar and cafe

Leilani Marie Labong,

Doughbot returns with a new space, new owner and a menu with vegan doughnuts, baos and katsu sandos

Leilani Marie Labong,

The Exit Interview

The Firehouse’s wine director Mario Ortiz retires after 50 years

Hillary Louise Johnson,

Two notable local chefs launch Cardinal Burger

Curtis Yee,

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Vegan bakery cafe Mud Pie Stand to open in Sacramento

Andrew Warner,

Led by Biba alums, Mattone Ristorante is set to carry on the late legendary chef's legacy

Leilani Marie Labong,

Craving of the Week: Nash & Proper's Ice Cream Chicken Sammich

Curtis Yee,

Vegan Gelateria Conscious Creamery Opens in Oak Park

Hannah Ross,

Tiger changes its stripes and relaunches with dual dining concepts

Hannah Ross,

Depicts Devil May Car's interior seating and tattoo-style pictures of ice cream

A sneak peek at the colorful new Devil May Care Ice Cream shop

Jessica Rine,

Midtown Spirits co-owners Jason Poole and David Abrahamsen

The team behind Preservation & Co. opens Sacramento's first distillery since Prohibition

Leilani Marie Labong,

Sacramento chefs take you back to school with live cooking classes

Curtis Yee, Leilani Marie Labong,

A new Sacramento food box delivery service stocks your pantry with locally made gourmet goods

Hannah Ross,

119115317 315360486386014 1087116381327133962 N

The team behind Allora launches a farm-to-fork meal delivery service

Hannah Ross,

118291670 979084762516439 6114200003217346351 N

Vegan and gluten-free Babes Ice Cream & Donuts opens

Jessica Rine,

A new artisan chocolate company sets the bar for mixing sweet goodness with wellness

Leilani Marie Labong,

New retro-glam lounge with political intrigue opens downtown

Jessica Rine,

A new yacht-rock bar from the team at The Snug sets sail

Curtis Yee,

The owners of Milestone Restaurant to open Mom & Pop Chicken Shop

Jessica Rine,

104688638 333792440941190 7980555492273842278 N

Icy treats for grown-ups arrive just in time for swelter weather

Hannah Ross,

Downtown's Solomon's Delicatessen gets a global menu makeover, but keeps its heart in the Jewish deli

Leilani Marie Labong,

Hotly anticipated Majka Pizzeria & Bakery gets set to open in downtown

Leilani Marie Labong,

Lifeishardgrapefruitlabelon16ozcan Sudwerkbrewingco.

A new hard seltzer line from Sudwerk Brewing Co. is a sparkling addition to summer drinking

Jessica Rine,

Hook & Ladder's Sea Salt Chocolate Chip Cookies

The newest addition to Hook & Ladder's nightly cookie lineup is a sous chef's family recipe and features an almost equal chocolate to flour ratio, perfect for those who like a little cookie with their chocolate.

Sactown Staff,

What’s Cooking - 2020

Canon owners open French-inspired wine bar and cafe

Doughbot returns with a new space, new owner and a menu with vegan doughnuts, baos and katsu sandos

The Exit Interview

The Firehouse’s wine director Mario Ortiz retires after 50 years

Two notable local chefs launch Cardinal Burger

Vegan bakery cafe Mud Pie Stand to open in Sacramento

Led by Biba alums, Mattone Ristorante is set to carry on the late legendary chef's legacy

Craving of the Week: Nash & Proper's Ice Cream Chicken Sammich

Vegan Gelateria Conscious Creamery Opens in Oak Park

Tiger changes its stripes and relaunches with dual dining concepts

A sneak peek at the colorful new Devil May Care Ice Cream shop

The team behind Preservation & Co. opens Sacramento's first distillery since Prohibition

Sacramento chefs take you back to school with live cooking classes

A new Sacramento food box delivery service stocks your pantry with locally made gourmet goods

The team behind Allora launches a farm-to-fork meal delivery service

Vegan and gluten-free Babes Ice Cream & Donuts opens

A new artisan chocolate company sets the bar for mixing sweet goodness with wellness

New retro-glam lounge with political intrigue opens downtown

A new yacht-rock bar from the team at The Snug sets sail

The owners of Milestone Restaurant to open Mom & Pop Chicken Shop

Icy treats for grown-ups arrive just in time for swelter weather

Downtown's Solomon's Delicatessen gets a global menu makeover, but keeps its heart in the Jewish deli

Hotly anticipated Majka Pizzeria & Bakery gets set to open in downtown

A new hard seltzer line from Sudwerk Brewing Co. is a sparkling addition to summer drinking

Hook & Ladder's Sea Salt Chocolate Chip Cookies

The newest addition to Hook & Ladder's nightly cookie lineup is a sous chef's family recipe and features an almost equal chocolate to flour ratio, perfect for those who like a little cookie with their chocolate.

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