tequila

Once Upon a Time in Mezcalifornia

For centuries, mezcal—the ancient intoxicant steeped in Mexican tradition—has sprouted almost exclusively from the vast agave farms south of our border. But one Yolo County hobbyist farmer believes that climate change, of all things, has the potential to spur a California version of the storied spirit to take root right here. And despite extraordinary odds, he might just get his day in the sun.