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Kathmandu Kitchen

Cuisine: Indian

Essential Information

1728 Broadway, Sacramento, CA 95818

Spicy food may set your mouth ablaze, but the kitchen at the Sacramento branch of Kathmandu Kitchen literally caught fire in summer, 2005. Re-opened since March 2006, this outpost of delicious Nepali and Indian cuisine still serves mouthwatering meals, from flaky vegetable samosas to creamy chicken, lamb, prawn or vegetable korma (a cashew-based, nutmeg-spiced curry sauce). Plentiful vegetarian options include baigan bharta (roasted eggplant curry with bell pepper and spices) and vegetable chau chau, a Nepali fried noodle dish. To dine like a true Nepalian (or retro American), forgo the a la carte menu and order your entree thali: you’ll get a TV dinner-style tray with separate compartments for the entree, rice, lentils, vegetable curry, chutney and naan. If everything sounds good, check out the all-you-can-eat lunch buffet for $11.

Additional Information

Neighborhood: Land Park
Average Entrée Price: $10 and under
Serving: Brunch, Dinner, Lunch