Author: Carla Meyer
Good Juju
The team behind The Press Bistro reassembles to open Juju Kitchen & Cocktails downtown, introducing new farm-fresh dishes and bringing back old favorites that we’ve missed. We’re reunited with chef-owner David English’s signature grilled calamari, and it feels—and tastes—so good.
La Vie en Cinéma
The Sacramento French Film Festival celebrates its 20th year this June. Beret optional, champagne required.
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