
Kitchen Influential
Over the past decade, Patrick Mulvaney has not only created one of Sacramento’s most celebrated restaurants, but perhaps the city’s de facto salon, with a cross section of engaged citizens and power brokers charting the region’s future in his dining room. Meanwhile, he’s morphed from gregarious host to having a seat at the proverbial table, effecting change through food, wine and his wits.
Spreading Their Wings
The husband-and-wife team behind Hawks in Granite Bay brings Michelin finesse to gastropub fare for their Sacramento debut.
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